• Mealtimes are an important part of daily life in our homes.
  • We always ask residents and their families about their food preferences and dietary requirements. Our chef and catering team then work with dieticians to create meals that are nutritious and tasty, using fresh seasonal ingredients.
  • We understand the importance of a nutritionally balanced diet, our chefs work hard to create and develop varied menus and they regularly discuss menu changes with residents, we are committed to providing fresh home cooked food.
  • Breakfast, lunch and dinner are served throughout the day, snacks and refreshments are also available when required and we have a morning tea trolley and a high tea trolley serving cakes in the afternoon.
  • Our chefs carefully select a different menu for each day of the week, making sure our residents enjoy a variety of our home cooked dishes.
  • To add more variety, we also make a point of celebrating with special meals and events throughout the year. Residents can be served in our pleasant restaurant-style dining rooms or, if they prefer, they can take their meals in the privacy of their own rooms.